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Harissa-Honey Glazed Carrots
My favorite approach to getting interesting side dishes on the table (especially when it comes to Thanksgiving sides) is taking beloved classic recipes and giving them a simple yet super flavorful twist. The twist should ideally require very little extra effort and involve just an ingredient or two…
7UP Cake
Its pure nostalgia in every bite. READ MORE...
I Never Make Meatballs with Breadcrumbs Anymore — I Use This for Better Flavor and Texture
A smart tip for juicy, tender meatballs. READ MORE...
My 2-Ingredient Slow Cooker Beef Is So Good, You’ll Make It Every Week
It tastes better than takeout. READ MORE...
These Crispy Bacon Brussels Sprouts Are THE Most Delicious Thanksgiving Vegetable
I used to work at a restaurant that made the best roasted Brussels sprouts with bacon. Anytime I was offered a comped meal or got to take home some leftovers after a dinner shift, my attention would always dart to that menu item. Since then, I have had a special appreciation for a bacon and…
Shepherd’s Mashed Potatoes
Mashed potatoes are a Thanksgiving staple side dish, but I’ll admit in the past I’ve been guilty of uttering the phrase “I guess we have to serve mashed potatoes” with a distinct lack of enthusiasm. They’re essential for the same reason they can be, well, kind of boring (sorry!): They’re soft and…
Hamburger Helper-Style Gnocchi
So delicious, I could eat it straight from the pan. READ MORE...
Thanksgiving Margarita
Editor’s Note: If you’ve cooked this beloved recipe before, it might look a little different these days! We recently improved it to make it even easier to follow and more delicious.When Thanksgiving dinner planning starts, there’s of course the usual roasted turkey, mashed potatoes, and too many…
Slow Cooker Cheesy Garlic Brussels Sprouts
Welcoming Brussels sprouts back to the dinner table is one of autumn’s greatest pleasures. But once you’ve served them shredded into slaw or crisped on a baking sheet, it’s time for something new. Tonight, serve tender slow-cooked Brussels sprouts dressed in a creamy garlic Parmesan sauce, all…
Baked Apples
Your whole kitchen will smell like fall. READ MORE...
This Old-School Side Is Always the First to Disappear at Thanksgiving
No shade to the Thanksgiving turkey, but holiday cooking is really about the side dishes. Plates are piled high with green bean casserole, mashed potatoes, and sweet potatoes, but don’t forget to leave space for Jiffy corn casserole. Jiffy corn casserole debuted decades ago, and has become a…
Next Time You Make Chicken Noodle Soup, Don’t Skip Emily Blunt’s Upgrade
It is the beginning of sniffle season in my social circles. Whether you catch a cold or you’ve got the flu, you can never go wrong with making a big pot of healing soup. And in my opinion, the all-time best soup for comfort is chicken noodle. I was recently flipping through one of Stanley Tucci’s…
I Compared Marie Callender’s Legendary Frozen Chicken Pot Pie Against This Fan-Favorite, and Found the Clear Winner
It has a buttery crust and the most tender chicken. READ MORE...
French Country Pot Roast
This pot roast tastes like you spent all afternoon in the kitchen, but you only need about 30 minutes of prep before the oven takes over and fills your house with the most amazing aroma. Inspired by daube Provençale (the classic slow-braised French beef stew that can be made with either red or…
My Cheap French Trick for Adding So Much Flavor to Pot Roast
“My favorite slow cooker meal, Frenchified!” READ MORE...
Banana Pudding Delight
Banana pudding, specifically Magnolia Bakery’s, holds a nostalgic place in my heart. There’s just something about the combination of the fluffy-yet-velvety pudding with slices of ripe banana and perfectly softened Nilla wafers that hits the spot every time. Although I often turn to my banana…
35 Best Williams Sonoma Gifts for Home Cooks (Starting at $10)
Whenever I’m browsing the aisles at Williams Sonoma (in person or online), I’m reminded of the phrase “like a kid in a candy store.” I’m someone who spends as much time as possible in my kitchen — so Williams Sonoma is the candy store, and I’m Augustus Gloop. I know I’m not alone in this. READ…
The 10 Best Aldi Wines, According to a Former Wine Buyer (All Under $12)
According to a former wine buyer. READ MORE...
I Teased My Mom for Using This $10 Kitchen Tool, Now I’m Getting One for Myself (It Saves So Much Time!)
I didn't think I needed this. I was wrong. READ MORE...
The 3-Ingredient Dip I’m Making for Every Holiday Gathering
You don’t even have to stir anything. READ MORE...
In the directory since 25 Sept 2026 · last checked 9 Nov 2026 · RSS